Vitamin d and covid-19: Partial evidence

Research output: Contribution to journal › Review article › peer-review

Original language	English
Pages (from-to)	40-44
Number of pages	5
Journal	Bioactive Compounds in Health and Disease
Volume	4
Issue number	3
DOIs	https://doi.org/10.31989/bchd.v4i3.796
State	Published - Mar 2021

All Science Journal Classification (ASJC) codes

@article{2f5f18c9f7d6481db8fc5e5e0cc1c8b0,

title = "Vitamin d and covid-19: Partial evidence",

author = "Mona Boaz",

year = "2021",

month = mar,

doi = "https://doi.org/10.31989/bchd.v4i3.796",

language = "الإنجليزيّة",

volume = "4",

pages = "40--44",

journal = "Bioactive Compounds in Health and Disease",

issn = "2769-2426",

publisher = "Functional Food Institute",

number = "3",

}

TY - JOUR

T1 - Vitamin d and covid-19

T2 - Partial evidence

AU - Boaz, Mona

PY - 2021/3

Y1 - 2021/3

UR - http://www.scopus.com/inward/record.url?scp=85111542748&partnerID=8YFLogxK

U2 - https://doi.org/10.31989/bchd.v4i3.796

DO - https://doi.org/10.31989/bchd.v4i3.796

M3 - مقالة مرجعية

SN - 2769-2426

VL - 4

SP - 40

EP - 44

JO - Bioactive Compounds in Health and Disease

JF - Bioactive Compounds in Health and Disease

IS - 3

ER -