Protein glycosylation

Jerry Eichler

doi:https://doi.org/10.1016/j.cub.2019.01.003

Protein glycosylation

Jerry Eichler

Department of Life Sciences

Ben-Gurion University of the Negev

Research output: Contribution to journal › Short survey › peer-review

Abstract

Eichler introduces the diversity of protein glycosylations and the roles of these modifications in regulating protein function.

Original language	English
Pages (from-to)	R229-R231
Journal	Current Biology
Volume	29
Issue number	7
DOIs	https://doi.org/10.1016/j.cub.2019.01.003
State	Published - 1 Apr 2019

All Science Journal Classification (ASJC) codes

Biochemistry, Genetics and Molecular Biology(all)
Agricultural and Biological Sciences(all)

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https://doi.org/10.1016/j.cub.2019.01.003

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title = "Protein glycosylation",

abstract = "Eichler introduces the diversity of protein glycosylations and the roles of these modifications in regulating protein function.",

author = "Jerry Eichler",

note = "Publisher Copyright: {\textcopyright} 2019 Elsevier Ltd",

year = "2019",

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doi = "https://doi.org/10.1016/j.cub.2019.01.003",

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AB - Eichler introduces the diversity of protein glycosylations and the roles of these modifications in regulating protein function.

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JO - Current Biology

JF - Current Biology

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Protein glycosylation

Abstract

All Science Journal Classification (ASJC) codes

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