Novel quality feed from a wasted resource: measuring the nutritional value of low-glycoalkaloids potato haulm in sheep

Agriculture & Biology

• glycoalkaloids 100%
• feed quality 95%
• nutritive value 57%
• potatoes 55%
• sheep 50%
• diet 21%
• lambs 15%
• digestibility 14%
• roughage 13%
• metabolizable energy 12%
• neutral detergent fiber 12%
• ruminants 10%
• organic matter 10%
• crude protein 10%
• commercial farms 7%
• alfalfa hay 7%
• hematology 7%
• nutrient intake 6%
• dry matter digestibility 6%
• sampling 6%
• energy intake 6%
• rumen 5%
• tubers 5%
• growth performance 5%
• urine 5%
• experimental design 4%
• analysis of variance 4%
• feces 4%
• liquids 4%
• milk 4%
• nutrients 3%
• energy 3%
• blood 3%
• extracts 3%
• leaves 2%