Abstract
Oil-in-water emulsion droplets spontaneously adopt, below some temperature Td, counterintuitive faceted and complex non-spherical shapes while remaining liquid. This transition is driven by a crystalline monolayer formed at the droplets' surface. Here, we show that ppm-level doping of the droplet's bulk by long-chain alcohols allows tuning Td by >50 °C, implying formation of drastically different interfacial structures. Furthermore, “magic” alcohol chain lengths maximize Td. This we show to arise from self-assembly of mixed alcohol:alkane interfacial structures of stacked alkane layers, co-crystallized with hydrogen-bonded alcohol dimers. These structures are accounted for theoretically and resolved by direct cryogenic transmission electron microscopy (cryoTEM), confirming the proposed structures. The discovered tunability of key properties of commonly-used emulsions by minute concentrations of specific bulk additives should benefit these emulsions' technological applicability.
Original language | English |
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Article number | 2301637 |
Number of pages | 8 |
Journal | Small |
Volume | 19 |
Issue number | 39 |
Early online date | 31 May 2023 |
DOIs | |
State | Published - 27 Sep 2023 |
Keywords
- alcohols
- alkanes
- alkanols
- curved 2D crystals
- emulsion
- faceted droplets
- interfacial freezing
All Science Journal Classification (ASJC) codes
- General Chemistry
- Engineering (miscellaneous)
- Biotechnology
- General Materials Science
- Biomaterials