| Original language | American English |
|---|---|
| Title of host publication | Food and the City : histories of culture and cultivation |
| Subtitle of host publication | Dumbarton Oaks Colloquium on the History of Landscape Architecture (36th : 2012 : Washington, D.C.) |
| Editors | Dorothée Imbert |
| Pages | 55-82 |
| State | Published - 2015 |
Food for the Body and the Soul: Hebrew-Israeli Foodscapes
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review