EFFoST 2020 special issue

Research output: Contribution to journal › Editorial

Original language	English
Pages (from-to)	295
Number of pages	1
Journal	Trends in Food Science and Technology
Volume	131
DOIs	https://doi.org/10.1016/j.tifs.2022.11.011
State	Published - Jan 2023

All Science Journal Classification (ASJC) codes

@article{f080ee7dac44446db4f19998261e3bc4,

title = "EFFoST 2020 special issue",

author = "Uri Lesmes",

year = "2023",

month = jan,

doi = "10.1016/j.tifs.2022.11.011",

language = "الإنجليزيّة",

volume = "131",

pages = "295",

journal = "Trends in Food Science and Technology",

issn = "0924-2244",

publisher = "Elsevier Ltd.",

}

TY - JOUR

T1 - EFFoST 2020 special issue

AU - Lesmes, Uri

PY - 2023/1

Y1 - 2023/1

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U2 - 10.1016/j.tifs.2022.11.011

DO - 10.1016/j.tifs.2022.11.011

M3 - كلمة العدد

SN - 0924-2244

VL - 131

SP - 295

JO - Trends in Food Science and Technology

JF - Trends in Food Science and Technology

ER -