Craving meat during Israel's austerity period, 1947-1953

Orit Rozin

Craving meat during Israel's austerity period, 1947-1953

Department of Jewish History

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Jews and Their Foodways
Editors	Anat Helman
Place of Publication	New York, NY
Publisher	Oxford University Press
Pages	65-88
Number of pages	24
ISBN (Print)	9780190265427
State	Published - 2015

Publication series

Name	Studies in contemporary Jewry

RAMBI publications

rambi
Israel -- Economic conditions -- 1948-1967
Kosher food -- Israel
Meat industry and trade -- Israel

Cite this

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ER -

Craving meat during Israel's austerity period, 1947-1953

Publication series

RAMBI publications

Other files and links

Cite this