Medicine & Life Sciences
Amides
25%
Antioxidants
100%
Apoptosis
39%
Bile Acids and Salts
23%
Caloric Restriction
22%
Cell Death
73%
Cholesterol
61%
Diet
59%
Emulsions
30%
Fats
24%
Fatty Liver
81%
galactomannan
26%
Glucose
39%
Glutamic Acid
27%
Hepatocytes
77%
High Fat Diet
39%
Hypoxia-Inducible Factor 1
33%
Jurkat Cells
23%
LA-Plus
22%
LDL Lipoproteins
22%
Lipid Peroxidation
39%
Lipids
53%
Lipopolysaccharides
24%
Liver
88%
Liver Cirrhosis
24%
Liver Diseases
22%
Macrophages
48%
Malondialdehyde
27%
Meat
48%
Meat Products
28%
Mitochondria
55%
Nitric Oxide
44%
Nitric Oxide Synthase Type II
37%
Nitrites
47%
Non-alcoholic Fatty Liver Disease
74%
Olive Oil
23%
Organelle Biogenesis
23%
Oxidants
40%
Oxidation-Reduction
49%
Oxidative Stress
85%
Reactive Oxygen Species
91%
Red Meat
26%
S-nitroso-N-acetylcysteine
69%
Selenious Acid
35%
Selenium
45%
Stomach
26%
Superoxide Dismutase
52%
Thioctic Acid
82%
Transgenic Mice
30%
Triglycerides
45%
Chemistry
(R)-Lipoic Acid
16%
Acid
19%
Amide
12%
Antihypoglycemic
17%
Antioxidant Agent
87%
Apoptotic
46%
Bile Acid
17%
Cell Death
92%
Cholesterol
57%
Cholic Acid
17%
Cope Reaction
16%
Desferrioxamine
12%
Dioxygen
16%
Fat
27%
Glucose
38%
Glutathione
14%
Hydrogen Peroxide
17%
Insulin Derivative
13%
Iron Chelator
17%
L-Arginine
13%
Lipid
67%
Lipoamide
11%
Lipoic Acid
37%
Lipopolysaccharide
21%
Low-Density Lipoprotein
26%
Marker
11%
Membrane Potential
15%
Metabolic
18%
Neuroprotective
21%
Nitric Oxide
50%
Nitric Oxide Donor
16%
Nitrite
16%
Oxidation Reaction
25%
Oxidative Stress
84%
Permeability
13%
Peroxide
12%
Pharmacological Metabolism
21%
Phospholipid
14%
Pore
11%
Protective
33%
Protein
21%
Reactive Oxygen Metabolite
75%
Red
18%
Rotenone
12%
Selenites
33%
Stellate Crystal
16%
Superoxide
62%
Thiol
13%
Triglyceride
10%
Vitamin E
23%
Agriculture & Biology
acetylcysteine
44%
animal models
17%
antioxidants
19%
black tea
11%
cell death
11%
cholates
9%
cholesterol
17%
cured meats
12%
diet
15%
dimethyl fumarate
16%
fatty liver
40%
fibrosis
7%
fruit extracts
10%
galactomannans
11%
green tea
10%
high energy diet
11%
high fat diet
30%
laying hens
8%
lipid peroxidation
22%
lipids
14%
lipopolysaccharides
8%
lipotoxicity
15%
liver
28%
liver cirrhosis
12%
liver diseases
15%
malondialdehyde
17%
meat
19%
meat consumption
11%
meat products
20%
mice
24%
nanoparticles
8%
neuroprotective effect
11%
nitric oxide
9%
nitrites
34%
nitrosamines
14%
novel foods
11%
olive oil
17%
oxidative stress
24%
palmitic acid
8%
passion fruits
11%
pectins
8%
polyphenols
9%
processed meat
11%
red meat
18%
stearin
12%
stomach
23%
vitamin E
13%
vitamins
7%
Western diets
12%
White Leghorn
9%
